Sample Menu


Light bites

Smoked salmon with picked gherkins and quail’s egg

Ham hock terrine with baby pickled carrots and crostini

Chicken liver parfait with toasted olive ciabatta slices

Savoury cheese cake with open tomato tartlet


Deli nibbles

Italian antipasti and charcuterie board with rustic bread

Salmon, cream cheese and asparagus with rustic breads

Cashew chicken skewers with Asian slaw

Cheese board with pickles, apples and rustic breads

Scampi with match sick fries


Larger bites

Chicken, chorizo and pork Catalan stew with Mash

Guinea fowl confit with creamy mash potato

Lamb fillets with rosemary jus

Rib eye steak with fries & green salad


Naughty but nice

Sticky toffee pudding with butterscotch sauce

Meringues with summer berries

Chocolate and orange pots

Lemon and cardamom cake with lemon posset


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